Hello and Good Morning!
It's a bit chillier out today...low 40's this a.m. Fletch said his chin was cold when he walked last night (he sports a beard in the winter months, but recently shaved it off for the summer).
Yesterday ended up being a busier day than I expected or wanted. I did manage to do a little stitching and a little reading, but no knitting. Not good...hoping to remedy that today. It's already been quite a busy morning workwise though, so we shall see.
Has anyone watched the new series on Netflix "Life in Color" with David Attenborough? It's quite good - only 3 episodes and we finished watching it last night.
Well, as I mentioned, I completely forgot it was Cinco de Mayo yesterday, so no Mexican food for us. I had taken salmon out of the freezer, so that's what we had. One of our favorite ways to have it is:
A very simple recipe, but quite tasty. You can up the heat or decrease depending on what you like. Last night I did not broil it, but baked it at 425 because I had "tater tots" in the oven to go with (I prefer fries, but Fletch loves his tater tots - lol). That and some riced cauliflower with zucchini, peppers and some spices rounded out the meal. It was a little bland looking (all brown and white), but it did taste good!
I'm off to pour some more coffee, make the bed and (hopefully) do something - anything - on the personal side rather than work! Hope your Thursday is a good one.